Organic Chocolate Extract (Pure)

Organic. Dark. Dreamy. Decadent. 

Vanilla legend and aromatic chemist Ray Lochhead created dozens of flavorings, sourced from quality ingredients and perfected in faily tastings. Cook's handcrafted extracts showcase our history and innovation. 

Craftsmanship at its finest. 

A wondrous infusion of cocoa and vanilla. The Aztecs mixed these to appease their gods. You can intensify beverages, cakes, cookies, or anywhere you use melted chocolate. Divine. 

Water, Organic Sugar Cane Alcohol, Organic Chocolate Concentrate, and Select Organic Vanilla Beans.   

This product is certified USDA Organic by California Certified Organic Farmers. This product is allergen-free, gluten-free, vegan, sugar-free, non-GMO, and certified Kosher by Central California Kosher.

For home cooking and baking, use 1 teaspoon to 1 tablespoon.

As a condiment, use dropper to add 1-5 drops to taste.

For industrial applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix.

Store in a cool, dry, dark container away from sunlight.

Food flavorings are shelf-stable products and do not expire. For FDA and trace-ability purposes, however, shelf life is stated as 1095 days from manufacture date. Manufacture date is listed as UDC. 

This product is manufactured, processed, packed, handled, and shipped in accordance to all FDA requirements. In addition, all federal and state regulations for food products including California Proposition 65 and FSMA are satisfied. Our facility is completely allergen-free. 

The product is stored and shipped in containers, at temperatures, and under conditions necessary to preserve the quality of the product.

Cook Flavoring Company is SQF Level 2 certified for food safety.

Certified Organic by California Certified Organic Farmers. 

Certified Kosher by Central California Kosher.

All of Cook Flavoring's products are vegan and have not been tested on animals. 

This product is manufactured by Cook Flavoring Company located at:

200 Sherwood Rd, Paso Robles, California, United States of America. 

The alcohol in this product is derived from sugar cane sourced from the United States of America. 

The water in the product is filtered from the City of El Paso de Robles, California, United States of America. 

The chocolate concentrate in this product is sourced from the United States of America.

The vanilla beans in this product are imported from Madagascar under the strictest scrutiny and carefully inspected prior to use. 

This product is packaged in amber glass and sealed for your protection. 

For more information, see our Certifications. Or contact us at cooks@cooksvanilla.com or 800-735-0545.