Cookbook Alcohol Free Pure Vanilla

Elegant. Round. Refined. 

Vanilla is our family business. For more than a century, we've strived for unmatched quality. We personally select fully ripened, sun-cured Madagascar vanilla beans, extracted slowly by cold-percolation to elicit the magic of vanilla's over three hundred aromatic compounds.

Craftsmanship at its finest. 

A smooth, rich vanilla that retains its full fragrance under high heat. No alcohol afternotes. Use in all traditional pure vanilla applications. 

Flavor Notes: Balanced, smooth and delicate. 

The perfect solution for an outstanding pure vanilla profile without any alcohol. Add to coffee creamer, milkshakes, thin cookies, and candy to achieve a true vanilla bean flavor that withstands high heat without any alcoholic taste. 

Water, Glycerin, Select Vanilla Beans, Natural Flavors, Xanthan Gum, and Caramel Coloring.

This product is alcohol-free, allergen-free, gluten-free, vegan, sugar-free, non-GMO, and certified Kosher by Central California Kosher.

For home cooking and baking, use 1 teaspoon to 1 tablespoon.

As a condiment, use dropper to add 1-5 drops to taste.

For industrial applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix.

Store in a cool, dry, dark container away from sunlight.

Alcohol-free vanilla, much like a fine red wine, actually improves as it ages. The flavor profile develops and smooths revealing an intoxicating aroma and taste. For FDA and trace-ability purposes, however, shelf life is stated as 1095 days from manufacture date. Manufacture date is listed as UDC. 

This product is manufactured, processed, packed, handled, and shipped in accordance to all FDA requirements. In addition, all federal and state regulations for food products including California Proposition 65 and FSMA are satisfied. Our facility is completely allergen-free. 

The product is stored and shipped in containers, at temperatures, and under conditions necessary to preserve the quality of the product.

Cook Flavoring Company is SQF Level 2 certified for food safety.

Certified Kosher by Central California Kosher.

All of Cook Flavoring's products are vegan and have not been tested on animals. 

This product is manufactured by Cook Flavoring Company located at:

200 Sherwood Rd, Paso Robles, California, United States of America. 

The water in the product is filtered from the City of El Paso de Robles, California, United States of America. 

The vanilla beans in this product are imported from Madagascar under the strictest scrutiny and carefully inspected prior to use. 

The natural flavors in this product are a product of the United States of America. 

The xanthan gum in this product is a product of the United States of America. 

 The caramel coloring in this product is a product of the United States of America. 

This product is packaged in amber glass and sealed for your protection. 

For more information, see our Certifications. Or contact us at cooks@cooksvanilla.com or 800-735-0545.